The hidden value of agrifood sector residues
Agro2Circular is a EU funded project that will implement a territorial, scalable, systemic and digitally powered solution for the upcycling of fruits and vegetables residues and multilayers plastic into high added value products.
The upcycling of agrifood residues will enhance the use of natural alternatives to synthetic additives for the production of nutraceuticals, functional foods and cosmetics. This systemic solution and circular economy approach will be tested in the Región de Murcia (Spain) and replicated in other two other EU countries (Italy and Lithuania).
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